The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild - Dave Canterbury (2016)
Part I. Packed-In Food
Chapter 1. Deciding What to Bring
Chapter 2. Foods That Require Minimal Processing
Chapter 3. Whole Foods That Don’t Require Refrigeration
Chapter 4. Supplemental Foodstuffs
Part II. Bushcraft Cooking Methods
Chapter 5. Cooking in the Wild
Chapter 8. Tools Improvised from the Landscape
Part III. Living Off the Land
Chapter 11. Hunting and Trapping Game: Fundamentals
Chapter 12. Hunting: Beyond the Basics
Chapter 13. Trapping: Beyond the Basics
Chapter 15. Catching Fish and Frogs
Chapter 16. Dave’s Favorite Recipes
Chapter 17. Preparing Unconventional Foods
Chapter 19. Preserving Caught and Foraged Foods
Part IV. Emergency Cooking
Chapter 20. Cooking with Your Engine